Our Menus: The Executive

SAVOURY BREAKFAST
BOOST START BREAKFAST
BREAKFAST DELIGHT

THE ECONOMY
THE BUDGET
SHORT & SHARP
THE PROFESSIONAL
HEALTHY VEGETARIAN
THE PREMIER
THE EXQUISITE
THE EXECUTIVE
THE HOT BUFFET
SPECIAL OCCASION
TRAINING DAY
REP SPECIAL

FUNERAL MENU
CHILDREN'S PARTY MENU
CHRISTENING MENU
DELUXE CHRISTENING MENU

AFTERNOON SCPECIAL
HOMEMADE DESSERTS
HOMEMADE CAKES & FANCIES

EXTRAS!

The Executive

A Choice of One Main Item
or
‘Half and Half’
from the following four

Freshly Poached Delice Salmon Steaks

Traditional Locally Baked Ham

Freshly Sliced Turkey with Cranberry Sauce

Coronation Chicken

all served with
Hot New Potatoes
Egg Mayonnaise with Paprika
Our Speciality
Vegetable Quiche (v)
Homemade Crunchy Coleslaw
Wild Rice
Caesar Salad
Crispy Green Mixed Salad
Tomato and Feta Salad
Pickles
Freshly Baked
Bread Rolls
and Butter Curls

All Served on
Best Quality White China with Kings Cutlery & Steel Servers,
Napkins, Table Cloths, Salt & Pepper

£11.00
+ VAT

 

 

 


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Jenny’s Kitchen Evening & Lunchtime Speciality Catering to Suit all Occasions.
6 Albion Parade, Wall Heath, Kingswinford, West Midlands DY6 0NP
Kitchen Telephone: 01384 400733 | Fax. No: 01384 404715 | Home Telephone: 01384 291000 | Email jennyskitchen@hotmail.co.uk

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